low emissions – Certified Sustainable Produce

A Carbon Footprint Model for crops: benefits of sustainable farming

Posted by Miriam 29 April 202123 August 2021ASP Certified, Climate Friendly Food, Low Emission Farming

AusIndustry Entrepreneurs’ Program Innovation Connection Backs up Sustainable Farming with Science Southern Cross Agricultural Exports (SCAE) is a business that grew from a network of cropping farmers sharing best practices. Over time, they noticed their input costs were rising but outputs weren’t. This led a core group of farmers all utilising the services of […]

Regenerative and sustainable farmers now have access to ASP’s certified sustainable accreditation

Posted by Miriam 6 April 202123 April 2021Uncategorised

The Land 19 Feb 2021 Australia is now the first country in the world to have a certification scheme for regenerative and sustainable farmers, and their produce.

How enjoying a good root and a beer can help fight against climate change

Posted by Miriam 4 February 202123 April 2021ASP Certified, Chemical Free, Climate Friendly Food

The year 2021 may already be better for the planet after the launch of Good Root Beer in Queensland. Like many of us right now, the Good Root Beer has made some serious promises, but unlike most New Year's resolutions, the beer is backed by science. The Australian pale ale was born amid the pandemic [...]
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